If you’re searching for a meal so iconic it’s worth crossing the state for, look no further than the legendary butter burgers at Kroll’s West in Ashwaubenon, Wisconsin. This Green Bay institution sits just across from Lambeau Field, serving up a local specialty that’s not just food—it’s a rite of passage for burger fans and cheese heads alike.
An Unassuming Classic by Lambeau Field
When you pull up to Kroll’s West, there’s no glitz or theatrical flair—just classic Midwestern hospitality and a glowing sign signaling a taste of tradition. The welcoming, retro-inspired décor echoes the essence of Wisconsin: practical, comfortable, and full of heart. The restaurant has been perfecting its craft for generations, earning whispers among road trippers and locals as the place to sink your teeth into a real butter burger.
What Makes a Butter Burger Special?
A butter burger is, at its core, a celebration of simple, quality ingredients made extraordinary through Wisconsin’s dairy heritage:
The Roll: Kroll’s deviates from standard burgers by using a hard roll, offering the perfect sturdy base with a tender crumb—a hallmark of Wisconsin burger culture.
Charcoal-Grilled Patties: Fresh, never-frozen beef patties are grilled over charcoal, imparting a subtle smokiness and gorgeous grill marks that no flat-top can imitate.
Butter—Lots of It: The star of the show is a generous dollop of real Wisconsin butter, spread onto the toasted roll. As the piping-hot beef patty meets this buttery layer, the flavors blend into creamy, juicy perfection that elevates every bite.
Classic & Custom Toppings: The standard toppings—ketchup, raw onion, pickles—keep things traditional. Adventurous eaters often go for fried onions, mushrooms, or an extra slice of Wisconsin cheese.
A True Taste of Wisconsin
What makes Kroll’s West truly exceptional isn’t experimental toppings or flashy trends, but thoughtful execution of the classics. The butter burger is a point of pride, crafted with local beef and butter—the kind of scratch cooking that forms the heart of Wisconsin’s food culture.
Beyond the burger, Kroll’s also offers regional favorites like cheese curds, chili, and old-school milkshakes, making it the perfect stop for families and foodies alike. Their consistency and commitment to quality have cemented their status as a culinary landmark in the state.
The Road Trip Reward
Kroll’s West draws regulars from across Wisconsin, sports fans in town for a Packers game, and burger pilgrims from around the country. There’s a sense of history and celebration in every meal—even non-football fans will feel they’re part of something special just by grabbing a booth and biting in.
Located at 1990 S Ridge Rd, Ashwaubenon, WI 54304, Kroll’s West invites you to experience the original, authentic Wisconsin butter burger. This is no fleeting food trend—it’s a delicious destination that will have you planning another trip before you even finish your fries.
